Home / Dining / Dinner

Starters/ Soup

Southern Egg Rolls |10

3 deep fried egg rolls stuffed w/ collard greens and shredded pork, served with red pepper jelly

Pimento Cheese Jalapeño Poppers |9

6 grilled brown sugar glazed bacon wrapped stuffed jalapeños

Crab Claws |13

4oz of blue crab claws deep fried or sautéed

Mezze Platter |12

Hummus, tzatziki sauce, olives, cucumber-tomato salad, and warm pita bread

Add Chicken |5 Add Shrimp |8                                 

Ahi Tuna Wonton Tacos |12

5 mini tacos stuffed with ahi tuna, mango salsa, sweet soy sauce, and wasabi aioli

Wings 6PC |8   9PC |10                                                   

Sanderson Farms wings served with choice of buffalo, honey-sriracha, barbecue or salt and vinegar

Seafood Gumbo Cup |5 Bowl |9                            

Traditional dark roux gumbo loaded with seafood

Entrée Salads

Fall Harvest Salad | 8

Spring lettuce, cranberries, gorgonzola blue cheese, toasted walnuts, and sliced pears served with maple balsamic vinaigrette

Smoky Arugula Salad | 7

Arugula, mandarin oranges, sliced almonds, pickled shallots, and diced avocado served with smoky orange vinaigrette

Greek Salad Bowl | 10

Spring lettuce tossed with feta vinaigrette brown rice, quinoa, hummus, tzatziki, sliced red onion, heirloom cherry tomatoes, kalamata olives, sliced cucumbers, feta cheese, and warm pita bread

Southern Pecan Salad | 8

Spring lettuce, sliced apples, shredded cheddar, candied pecans, and golden raisins served with pecan vinaigrette

Cobb Salad | 9

Spring lettuce, cucumber, tomato, hard cooked eggs, avocado, pickled shallots, and applewood bacon served with whole grain mustard vinaigrette

Chipotle Wedge | 7

Crisp romaine wedge, applewood bacon, heirloom cherry tomatoes, parmesan cheese, and hard cooked eggs served with chipotle Caesar dressing

Loaded Wedge | 8

Iceberg wedge topped with buttermilk ranch dressing, heirloom cherry tomatoes, applewood bacon, hard cooked eggs, avocado, and blue cheese crumbles

Entrée House or Caesar Salad |6

Salad Additions

Shrimp Grilled or Blackened |8     Chicken Grilled or Blackened |5

Salmon Grilled or Blackened |10   Tuna Grilled or Blackened |10  


Fried Chicken Tenders |10

3 deep fried chicken tenders served with choice of side

LCC Burger | 11

Grilled Angus beef with lettuce, tomato, red onion, and your choice of cheese

served on a brioche bun


All entrees are served with choice of house or Caesar side salad

Creamed Spinach Chicken Fettucine |15

Grilled chicken, spinach, and roasted red peppers in a rich cream sauce over fettucine

Shrimp and Grits |18

Jumbo shrimp sautéed with onions, peppers, and garlic in Creole spices over wilted spinach and parmesan grit cake

Ribeye Chimichurri 10oz |29 / 14oz |37 / 16oz |41

Grilled center-cut Certified Angus Beef, served with a baked / sweet potato and chef’s choice vegetables

Steak au Poivre 6oz Filet |33 / 8oz Filet|39 / 10oz Filet |45

Peppercorn crusted grilled Certified Angus filet mignon, served with a rich cognac cream sauce, baked / sweet potato, and chef’s choice vegetables

Chicken Marsala |14

Pan fried chicken breast finished in mushroom marsala sauce, served over creamy mashed potatoes and chef’s choice vegetables

Honey-Lime Salmon |18

Grilled marinated salmon served with chef’s choice vegetables, and a blend of rice and quinoa

Catch of the Day

Pan Seared, Blackened, or Grilled Salmon, Tuna, or Redfish served w/ roasted potatoes and chef’s choice vegetables…Market Price

Fried Seafood Platter |21

1 catfish, 3 jumbo shrimp, and 1 crab cake w/ French fries, and chef’s choice vegetables

Pizza Florentine |14           

Choice of 12” Cauliflower pizza crust or flatbread topped with sliced tomatoes, spinach, marinara and mozzarella

Additional Toppings |.75 Each | Add Chicken |5 Add Shrimp |8                          


Fresca | 9

Tanqueray Gin, Fresh lime juice, and Sprite Zero

Moscow Mule | 9

Tito’s Vodka, ginger beer, fresh lime

Salty Dog | 9

Tito’s Vodka and white grapefruit juice with a salted rim

Classic Margarita |10

1800 Tequila, Agave nectar, Sweet and Sour with a splash of orange juice

Lemon Basil Martini|13

House infused lemon vodka shaken with basil simple syrup and St. Germaine elderflower liquor

Pineapple Martini |13

House infused pineapple vodka shaken and finished with a splash of pineapple juice